Oceania & Pacific Islands
Australia’s West Coast Odyssey
With the participation of Chef Alastair McLeod, who will host two culinary demonstrations during the voyage and will also showcase two signature dishes featured on the à la carte menu on separate occasions. Explore the western coast of Australia at the pace of sovereign nature. Wild beaches, turquoise waters, isolated islets and coral reefs sketch out unique panoramas, providing veritable refuge for a multitude of species. In this end of the world, a long-standing secret, national parks, a marin
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Voyage Overview
With the participation of Chef Alastair McLeod, who will host two culinary demonstrations during the voyage and will also showcase two signature dishes featured on the à la carte menu on separate occasions. Explore the western coast of Australia at the pace of sovereign nature. Wild beaches, turquoise waters, isolated islets and coral reefs sketch out unique panoramas, providing veritable refuge for a multitude of species. In this end of the world, a long-standing secret, national parks, a marin
Voyage Highlights
Discoveries
Embark on a journey where every destination is approached with fresh wonder and refined curiosity. Included excursions (one per day, per guest) and carefully curated optional experiences alternate with outings led by your team of expert naturalist guides. A bespoke approach to exploration, ensuring every stopover is as enriching as it is unforgettable. Activities: One included excursion per day and per guest. Optional paid excursions are also available depending on the port of call. Activities guided by our team of naturalists (depending on the destination) are included and organised directly on board. Landings (depending on the destination): By dock, tender boat, local boats, or Zodiac. Your experts on board: The team of naturalist guides. Children: Children from 6 years of age are welcome on board (from 8 years old on Le Commandant Charcot ). The full program of all excursions, both included and optional, is available eight months prior to departure. Reservations open approximately two months before departure.
