Idyllic islands, delicacies and culinary discoveries... This unique gastronomic cruise, in partnership with Cuisine et Vins de France and the two Michelin-starred Martinican chef Marcel Ravin, will take you to the heart of the Caribbean to awaken your senses and stir your emotions. From the enchanted shores of Guadeloupe to the pristine beaches of the British Virgin Islands, discover the cultural and gastronomic treasures of this region offering breathtaking scenery. Your journey promises to be a veritable symphony of flavours, punctuated by unforgettable local culinary experiences, and each port of call will reveal its wonders, including exceptional marine life, Creole villages and fascinating history.










Idyllic islands, delicacies and culinary discoveries... This unique gastronomic cruise, in partnership with Cuisine et Vins de France and the two Michelin-starred Martinican chef Marcel Ravin, will take you to the heart of the Caribbean to awaken your senses and stir your emotions. From the enchanted shores of Guadeloupe to the pristine beaches of the British Virgin Islands, discover the cultural and gastronomic treasures of this region offering breathtaking scenery. Your journey promises to be a veritable symphony of flavours, punctuated by unforgettable local culinary experiences, and each port of call will reveal its wonders, including exceptional marine life, Creole villages and fascinating history.

With one included excursion per day and per guest, and the presence of expert lecturers on board, Timeless Explorations blend cultural curiosity, immersive experiences, and serene relaxation. A refined way to journey far from the everyday, both in mind and in spirit. Activities: One included excursion per day and per guest is offered. Optional paid excursions are also available depending on the port of call. Landings (depending on the destination): By dock, tender boat, or aboard local vessels. Your experts on board: The dedicated excursion team and one or more guest lecturers. Children: Children from one year of age are welcome on board (from 8 years old on board Le Commandant Charcot ). The full program of all excursions, both included and optional, is available eight months prior to departure. Reservations open approximately two months before departure.

On board, renowned guest chefs – often at the helm of Michelin-starred restaurants – share their passion through exquisite menus and refined food and wine pairings. During two exclusive gala dinners specially designed for your cruise, these culinary masters will awaken your senses and elevate each moment. A live cooking demonstration and a fine wine tasting will complete this unforgettable experience, celebrating the very best of taste and the art of living.
Before the cruise
Day-by-day stops
After the cruise

Ponant
Three-masted sailing ship intimacy and convivial atmosphere crafted to respect the tradition of famous sailing yachts.
6 promotions apply to this voyage. Click any offer for full terms.
Children aged 6-11 eligible for discount when sharing with two full-fare adults. Baby equipment available on request. Kids club available on select voyages. Children: 6–17 years Child discount: 70%
Third adult in Deluxe Suite on sofa bed. Third person discount applies to adults and children. Maximum 3 persons per suite. Adult discount: 70% Child discount: 50%
Default rate: 2× Single supplement of 2.0x applies to all staterooms and suites. PONANT Bonus program members may receive reduced supplement on select departures.
210+ days before departure: 20% penalty 120–210 days before departure: 50% penalty 90–120 days before departure: 75% penalty 0–90 days before departure: 100% penalty Cancellation fees apply as per the schedule above. Travel insurance strongly recommended. Name change fee: $200 EUR
Complimentary unlimited Wi-Fi onboard all vessels.
Your booking is made with Gvoya — the terms shown above are the Gvoya platform terms applied to this voyage. Full details: Booking Terms·Cancellation Policy
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3 key persons sailing on this voyage.